Sunday, September 9, 2012

Eggplant Parmesan Pizza

This was lunch yesterday.  I'll be honest, I've never been a huge fan of eggplant and I've never had a memorable eggplant parmesan dish so the thought of putting it in pizza kind of weirded me out.  I'll save you the pictures of the dough preparation but I will say I successfully made dough for the second time in a row, so go me.

 All the stuff for the filling.  Tomatoes, eggplant, eggs, mozzarella, parmesan, and flour.

The sliced and seasoned eggplants waiting for the oil.
 The completed eggplant.
 The pizza ready to go into the oven.
 The finished pizza
The final plate, yeah the crust broke a bit, but it was actually really delicious.

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