Eat mor Chikn

My meals really haven't been all that exciting recently, and the next two aren't really a change in that mold.  Last night, I had some grilled chicken that was served with some thyme marinated tomatoes.

Cherry tomatoes, salt, olive oil, red wine vinegar, pepper, thyme, and chicken breasts.

All items except for the chicken mixed together.

The final  plate.  Again, I'm sorry for the boring meals, planning on stepping it up a notch as we get later in the week. Though I won't get to cook again until Friday.